LIGHT BROCCOLI CHEDDAR SOUP | Nibbles by Nic

Nibbles by Nic

Name: LIGHT BROCCOLI CHEDDAR SOUP
Prep time: 25 min
Cook time: 70 min
Total time: 95 min
Yield: 2
Ingredients: Horizon Organic Half & Half; Lucerne Milk, Low Fat, Very Berry Strawberry; Campbell's Nacho Cheese Soup; Mint; Ocean Mist Farms Season & Steam Sweet Baby Broccoli; Organic White Onion; Chicken Tenders; Yoplait Oui French Style Black Cherry Whole Milk Yogurt, Glass Yogurt Jar; Reddy Premium Packaged Ice; New White Potatoes; Kerrygold Garlic & Herb Butter; Elephant Garlic; Goodles Shella Good, Aged White Cheddar and Shells; Morton Iodized Salt, 26 Ounce

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LIGHT BROCCOLI CHEDDAR SOUP

Serves 225 mins prep70 mins cook

Weekend blurry already? I know! What the heck guys! It all goes so fast but here are a few clips down mine. Didn’t get to do a whole lot of meal prep, but compensating a bit this morning.

0 servings

What you need

cup half & half

Lucerne Milk, Low Fat, Very Berry Strawberry

cup low fat milk

cheese soup

mint

Ocean Mist Farms Season & Steam Sweet Baby Broccoli

cup broccoli

white onion

cup chicken tenders

Yoplait Oui French Style Black Cherry Whole Milk Yogurt, Glass Yogurt Jar

plain yogurt

ice

purple potatoes

garlic butter

garlic

Goodles Shella Good, Aged White Cheddar and Shells

cup white cheddar

tsp salt

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Instructions

Heat butter in a large stock pot & whisk in flour. Sauté onions & garlic until translucent. Add in broccoli, milk, cream and stock. Simmer about 8 minutes and toss in cheese…stir and either transfer to blender OR use immersion blender (if like chunkier) Season with s&p to taste! serve & freeze unused in air-tight container

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